Gender and the Legume Alliance (GALA)

The extent to which smallholder farmers can implement new practices for sustainable agricultural intensification (SAI) is limited by various factors including the lack of: access to information; incentives for adoption; capacity to implement and the ability of farmers to communicate household needs for inputs and services.

The Gender and the Legume Alliance (GALA) project aims to address the current opportunities for improving access to and capacity to use market, agronomic and other information and knowledge by poor smallholders, especially women and youth to achieve SAI.